Book a table to Lumihiutale restaurant
Lumihiutale restaurant is a modern a la carte restaurant in the SnowCastle of Kemi area. The restaurant serves as a breakfast restaurant for our staying guests of Seaside Glass Villas, in winter as a lunch spot for Icebreaker Sampo cruise guests, and as a breakfast, coffee and lunch restaurant for groups and meeting customers. The restaurant facilities can easily be converted into one large space with Kevät, Kesä, Syksy and Talvi cabinets to for example, fairs, Christmas parties or music festivals. The restaurant has a total capacity of approximately 160 people. The restaurant facilities can also be converted to space for cocktail parties, in which case the capacity is around 220 people. Request an offer for organizing the event by contacting us via email at [email protected] or by calling +358 16 258 878.
Meeting services
We provide many type of venues for different occaccions.
Private events
We are happy to tailor make an event to suit your requests. Our venues, restaurant and accommodation services can be combined in a way that suits you best.
Public events
We organize different type of events year-round the SnowCastle area.
A la carte and menus
Experience the best flavors of Sea Lapland at the Lumihiutale restaurant. Most of our dishes are gluten-free and lactose-free / dairy-free. Check out the opening hours of the restaurant and make a table reservation by calling +358 40 486 7529.
A la carte
| Appetizers | |
|---|---|
| Asparagus with Hollandaise (L, available G) Fried green asparagus with Hollandaise sauce and poached egg, served on toasted bread (With cold smoked salmon or air-cured ham +4 €) | 11 € |
| Jerusalem artichoke soup (VEG, G) Served with herb oil and deep fried Jerusalem artichoke | 10 € |
| Pike perch ceviche (L, G) Salted Finnish pike perch, seasoned with lime, chili and coriander | 13 € |
| Main courses | |
|---|---|
| Trout (L, G) Fried Finnish trout served with Beurre blanc and roasted fennel | 30 € |
| Flank steak (L, G) Fried Finnish flank steak served with roasted tomatoes, chimichurri with spinach and Bearnaise sauce | 34 € |
| Parsnip (VEG, G) Roasted parsnip served with parsnip purée, chimichurri with spinach and baked lentils and beans | 19 € |
As a side dish for the main course, please choose boiled summer potatoes, house potato wedges or caesar salad.
| Desserts | |
|---|---|
| Raspberry cake (VEG, G) Raspberry cake served with raspberry and thyme flavoured mousse and fresh raspberries | 9 € |
| Cremè caramel (L, G) Creamy Cremè caramel, served with strawberry soup and fresh strawberries | 10 € |
| Ice cream Scoop of ice cream served with sauce, ask for the flavours of the day | 4 € |
Children’s portions -50% from the same list. *Gluten-free / vegan option available.
Menus
| Menu Selkäsaari | |
|---|---|
| Pike perch ceviche (L, G) Salted Finnish pike perch, seasoned with lime, chili and coriander | 54 € |
| Flank steak (L, G) Fried Finnish flank steak served with roasted tomatoes, chimichurri with spinach and Bearnaise sauce | |
| Raspberry cake (VEG, G) Raspberry cake served with raspberry and thyme flavoured mousse and fresh raspberries |
| Menu Laitakari | |
|---|---|
| Jerusalem artichoke soup (VEG, G) Served with herb oil and deep fried Jerusalem artichoke | 48 € |
| Trout (L, G) Fried Finnish trout served with Beurre blanc and roasted fennel | |
| Cremè caramel (L, G) Creamy Cremè caramel, served with strawberry soup and fresh strawberries |
As a side dish for the main course, please choose boiled summer potatoes, house potato wedges or caesar salad.
Feedback from our customers
Check out feedback from our customers.
Good service
Very good and fast service. The food was good and thanks for the drink that the whole group got.
Feedback from Google
Great breakfast
We had our breakfast there, the food was great!
Feedback from Google
Beautiful sea view
Great food with a beautiful sea view! Local products, beautiful presentation. The best restaurant in Kemi!
Feedback from Google
Contact information
Let´s be in contact! Call us +358 16 258 878 or mail us [email protected]. Remember to also follow us in social media. Table reservations for small groups and direct contact with the restaurant during its opening hours +358 40 486 7529.